Imperial Stout | 9.7% ABV | Coffee & Chocolate
We’re ringin’ the dinner bell at the Deserted Village yet again. Our Imperial Stout base for coffee freaks. Made with a blend of Tanzanian and Ugandan beans from Homestead Roasters (Upper Black Eddy, PA), bakers chocolate from Je Emanuel Chocolatier (Chester, NJ) and Peruvian cacao nibs. Silky smooth, dark, bold, with rich chocolate and layers of coffee. It's like death by chocolate with a cup of Joe, notes of almonds, double chocolate covered wafer rolls, powdered sugar, espresso, dark chocolate and hints of vanilla.
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